THANKSGIVING AT SORELLE
This Thanksgiving, bring your family together for a festive Italian-inspired feast at Sorelle in the dining room or at your home.
Dine with us for Thanksgiving
November 28th, 2024
At Sorelle, we believe Thanksgiving is about more than just a meal – it is about coming together, sharing stories, and creating lasting memories. Our pre-fixed Thanksgiving menu offers a family-style dinner that blends Italian and classic holiday dishes. Sorelle is also offering take-home options for those that choose to dine around their own tables. Let Sorelle take care of dinner while you enjoy time with loved ones.
$125 Per Person
Menu:
Apertivi
MUSHROOM CAPPUCCINO
Pumpkin Bisque, Parmesan Foam
PETROSSIAN CAVIAR ZEPPOLE
Prosciutto, Stracciatella | Supplement $50
Antipasti
INSALATA TRICOLORE
Gorgonzola, Pecan Agrodolce, Poached Pear, Maple Vinaigrette
SALTIMBOCCA ALLA MELA
Honeycrisp Apples, Prosciutto San Danielle, 25 Year Balsamico
PRIMI
CHESTNUT AGNOLOTTI
Amaro Prunes, Seared Foie Gras, Amaretti Streussel Add Black Winter Truffles | Supplement $55
RISOTTO ALLE VONGOLE
Acquerello Rice, Meyer Lemon, Clammer Dave’s Clams
ALBA TRUFFLE TAJARIN
Hand-Cut Egg Yolk Pasta, Very Good Butter, White Alba Truffle | Supplement $105
SECONDI
HERITAGE ROASTED TURKEY
Broken Olive Oil Jus
PORCELET PORCHETTA
Rosemary & Garlic Roasted Suckling Pig
CONTORNI
CRANBERRY MOSTARDA
RAPINI & SALSICCIA STUFFING
DOLCE
PUMPKIN PIE
Toasted Pepitas, Whipped Cream Cheese
Thanksgiving at Home
Celebrate Thanksgiving with Sorelle’s curated meals to-go! Perfect for a cozy holiday at home, each meal is available in two sizes: serving 4 people or a smaller option for 2. Enjoy Southern Italian with a Charleston twist, featuring classic holiday favorites, thoughtfully prepared by our chefs. Whether for a gathering or an intimate dinner, let us handle the cooking this Thanksgiving.
Order
Grande $392, Serves 4
Piccolo $196, Serves 2
APERTIVO
PROSCIUTTO DI PARMA
Buffalo Burata
ROSEMARY & CALABRIAN PEPPER FOCOCCIA
Sorelle Giardiniera
INSALATA
INSALATA TRICOLORE
Winter Chicories, Walnut Agrodolce, Poached Pears, Blue Cheese
PRIMI
RADIATORE
Baked Pasta with Butternut Squash, Brown Butter & Sage
SECONDI
OLIVE OIL ROASTED HERITAGE TURKEY
FENNEL POLLEN GRAVY
RAPINI & SALSICCIA STUFFING
Roasted Chestnuts
CRANBERRY MOSTARDA
Cara Cara Orange & Cinnamon
DOLCE
PUMPKIN PIE
Vanilla Bean Crema