Feast of the Seven Fishes

December 20th – 23rd

5pm-10pm

Join us from December 20th – 23rd as Sorelle presents the traditional Feast of Seven Fishes, a celebration of Italy’s rich culinary heritage. This multi-course dining experience highlights an array of exquisite seafood dishes, expertly crafted to bring the flavors of the sea to life.

Guests can choose between the Feast of Seven Fishes or our standard Sorelle menu during this time. Reservations are highly recommended, so secure your table today to savor the flavors of this timeless Italian celebration.

Event Details

December 20th - 23rd

5pm - 10pm

Apertivo

Schiacciatina

Burata di Bufala, Fennel Pollen, Worlds Best Olive Oil

+ Caviar

Petrossian Imperial Daurenki 95

Petrossian Imperial Ossetra 195

Spuntini

Ostriche Al Forno

Broiled Oysters, Seaweed Butter, Winter Citrus

Vongole Fra Diavalo

Baked Clams, Calabrina Pepper Butter, Garlic Crumbs

Antipasti

Branzino Crudo

Prickly Pear, Caper Leaf Salsa Verde, Basil Buds

Crudo Di Tonno

Ahi Tuna, Cauliflower Giardiniera, Toasted Pine Nut

+ Tartufo

Add Black Winter Truffles +45

Add Alba White Truffles +105

Pasta

Spaghetti Nero

Moneterey Bay Squid, Nantucket Scallops, Miss Paula’s Shrimp

Agnolotti Del Plin

Maine Lobster, Celery Root, Green Onion-Sesame Crunch

Secondi

Merluzzo

Spice-Poached Atlantic Cod, Acqua Pazza Verde, Riserva di Nonna Rosa

+ Bistecca | Prime New York Strip, King Crab Canneloni, Tarragon Zabaglione +98

Dolce

Ferrero Rocher Cheesecake

Chocolate Feuilletine, Candied Hazelnuts, Citrus, Olive Oil Caramel

L’ornamento

Bourbon Vanilla Mascarpone, Spiced Cranberry, Toasted Almond Crumble