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Join us from December 20th – 23rd as Sorelle presents the traditional Feast of Seven Fishes, a celebration of Italy’s rich culinary heritage. This multi-course dining experience highlights an array of exquisite seafood dishes, expertly crafted to bring the flavors of the sea to life. 

Guests can choose between the Feast of Seven Fishes or our standard Sorelle menu during this time. Reservations are highly recommended, so secure your table today to savor the flavors of this timeless Italian celebration.



Event Details 

December 20th - 23rd

5pm - 10pm 

$145 ++


Menu:

Apertivo

Schiacciatina

Burata di Bufala, Fennel Pollen, Worlds Best Olive Oil  

+ Caviar  

Petrossian Imperial Daurenki  95 

Petrossian Imperial Ossetra  195 


Spuntini

Ostriche Al Forno

 Broiled Oysters, Seaweed Butter, Winter Citrus 


Vongole Fra Diavalo

Baked Clams, Calabrina Pepper Butter, Garlic Crumbs 


 

Antipasti

Branzino Crudo

 Prickly Pear, Caper Leaf Salsa Verde, Basil Buds 


Crudo Di Tonno

 Ahi Tuna, Cauliflower Giardiniera, Toasted Pine Nut 

+ Tartufo 

Add Black Winter Truffles +45 

Add Alba White Truffles +105

 

Pasta

Spaghetti Nero

 Moneterey Bay Squid, Nantucket Scallops, Miss Paula’s Shrimp 


Agnolotti Del Plin

Maine Lobster, Celery Root, Green Onion-Sesame Crunch 



Secondi

Merluzzo

Spice-Poached Atlantic Cod, Acqua Pazza Verde, Riserva di Nonna Rosa 

+ Bistecca | Prime New York Strip, King Crab Canneloni, Tarragon Zabaglione +98 



Dolce

Ferrero Rocher Cheesecake

Chocolate Feuilletine, Candied Hazelnuts, Citrus, Olive Oil Caramel 


L’ornamento

Bourbon Vanilla Mascarpone, Spiced Cranberry, Toasted Almond Crumble